Chai you own way…. we’ve done the spicy work for you.
Naturally brewed traditional chai with the real taste of spices and freshness, simply add your favourite milk, or liquid and feel the love in every cup nurture you mind, body and spirit.
Hari Har Chai hands on brew our Australian grown low caffeine tea with salubrious spices, fresh ginger, dark agave and a dash of love sealed fresh the way nature intended.
There is no reconstituted anything, no artificial sugars or flavours – it all real, vibrant ingredients.
Vegan and vegetarian.
About Hari Har Chai
Hari Har Chai was born over a decade ago as a souly (solely) owned home based business in Torquay Victoria by founder Christina Covington, who had spent years of living and learning in The Himalayas.
Embracing the traditional Ayurvedic knowledge and way of life, we have developed a range of chai to suit all consumer needs – everyone can experience the soul, healing and love in every cup of our chai.
From these humble beginnings, Hari Har Chai has grown to become Australia’s premier Chai brand, supplying both the Australian and export market.
Now these beautiful chais are blended in the hills of Byron Bay, NSW.
Filtered water, low caffiene, low tannin australian grown tea,organic cardamom, organic cinnamon, ginger, organic cloves, nutmeg, licorice root, fresh ginger, organic dark agave.
Dairy Free , Gluten Free , Vegan , Vegetarian